|
Based on a protein content of 70%, the amino acid content of our fishmeal is on average as follows:
|
Amino acid
|
% of fishmeal
| |
Lysine
|
5,4
| |
Histidine
|
1,4
| |
Arginine
|
4,0
| |
Threonine
|
2,9
| |
Serine
|
2,9
| |
Cystine
|
0,6
| |
Methionine
|
2,1
| |
Isoleucine
|
3,0
| |
Leucine
|
5,4
| |
Tryptophan
|
0,7
| |
Aspartic acid
|
6,8
| |
Glutamic acid
|
9,8
| |
Glycine
|
4,1
| |
Alanine
|
4,4
| |
Valine
|
3,7
| |
Tyrosine
|
2,6
| |
Phenylalanine
|
2,7
| |
Proline
|
2,5
| |
Taurine
|
0,6 |
|
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