|
Based on a protein content of 70%, the amino acid content of our fishmeal is on average as follows:
|
Amino acid |
% of fishmeal |
|
Lysine |
5,4 |
|
Histidine |
1,4 |
|
Arginine |
4,0 |
|
Threonine |
2,9 |
|
Serine |
2,9 |
|
Cystine |
0,6 |
|
Methionine |
2,1 |
|
Isoleucine |
3,0 |
|
Leucine |
5,4 |
|
Tryptophan |
0,7 |
|
Aspartic acid |
6,8 |
|
Glutamic acid |
9,8 |
|
Glycine |
4,1 |
|
Alanine |
4,4 |
|
Valine |
3,7 |
|
Tyrosine |
2,6 |
|
Phenylalanine |
2,7 |
|
Proline |
2,5 |
|
Taurine |
0,6 |
|
